BOOK AN EXPERIENCE
What To Expect
Guided by Fiona’s earliest memories of baking, taught to her by her Granny Egan, discover the joy of baking the perfect traditional Irish brown bread.
Using the finest Irish smoked salmon, you will also craft a delicious pot of pâté – the perfect accompaniment to your freshly baked brown bread.
In the dining room and in the company of Fiona, enjoy the taste of your very own brown bread and smoked salmon pâté as well as a selection of Irish cheeses, Cloughan Farm preserves and pickle and in-house cold cured salmon.
Your experience also includes a guided walk of the kitchen gardens and the opportunity to meet and feed the farm animals.
Recipe Sheets: Guests receive a recipe pack to follow along during the experience and take home.
Terms & Conditions
Important Booking Information
Cloughan Farm is a small business with just one kitchen. Vegetarian options are available; please let us know at the time of booking if these are required. Unfortunately, we are unable to cater for specific allergies.
Please note that we use fresh flowers and burning candles throughout the cookery school as part of the experience and setting.
All bookings must be made through our online booking platform.
Bookings are strictly non-refundable in all circumstances unless an experience is cancelled by Cloughan Farm Cookery School.
If you are unable to attend your experience after booking, the booking cannot be transferred to an alternative date. However, you may transfer your place to a friend of your choice. To arrange a transfer, please email info@fionaegan.com.
FROM THE CLASS
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