Butchers Table – Demo/Hands On
€90.00
Date:
13th Feb 2027
Time/Duration:
4 Hours
Trilled to welcome our new butcher experience to Cloughan Farm. We are inviting a master butcher on the day to demonstrate and take us through each part of the animal. How to bone and select the best cut of meat to suit your occasion. They will also be sharing knife skills and what the correct knife is, and the all-important job of how to sharpen. Following on from the demo you will get hands on preparing lunch with selected cuts and joints of meat.
You Will Enjoy
- Welcome: Tea or coffee with our signature homemade scones, cream & jam on arrival.
- Live Demo: By our master butcher
- Q&A: Opportunities to ask questions and gather advice throughout the workshop.
- Recipe Pack: A full recipe booklet to follow along and take home.
- Ingredients & Equipment:
- Lunch: Enjoy a seasonal 2 course lunch cooked from scratch in our kitchen
- Farm Shop: The opportunity to purchase our homemade Jams & Chutneys, Dexter beef boxes as well as our gift vouchers. Card facility available
Terms & Conditions
Important Booking Information
Cloughan Farm is a small business with just one kitchen. Vegetarian options are available; please let us know at the time of booking if these are required. Unfortunately, we are unable to cater for specific allergies.
Please note that we use fresh flowers and burning candles throughout the cookery school as part of the experience and setting.
All bookings must be made through our online booking platform.
Bookings are strictly non-refundable in all circumstances unless an experience is cancelled by Cloughan Farm Cookery School.
If you are unable to attend your experience after booking, the booking cannot be transferred to an alternative date. However, you may transfer your place to a friend of your choice. To arrange a transfer, please email info@fionaegan.com.
