Christmas Desserts & Edible Gifts – Hands On

€125.00

Date:

28th Nov

Time/Duration:

10am – 2pm

After the big man himself, Christmas wouldn’t be Christmas without delicious home-baked goodies and festive desserts. When you arrive at Cloughan Farm Cookery School, you’ll be greeted with a warm glass of mulled wine along with some tasty seasonal canapés

Guided by Fiona in the kitchen, we’ll get hands-on creating a delicious dessert suitable for the festive season. A lip-licking ice cream that you can have made ahead just in case that unexpected visitor might decide to call. You’ll also enjoy making some chutneys or pickle for your Christmas cheese platter, nibbles and canapes, and of course you’ll also make an array of one and two bite savory canapés.

At the end of the day the fruits of your labour will be beautifully ribboned and bowed to gift or do as you please but just before your head out the door we’ll all sit back and relax and enjoy a 2 course seasonal lunch prepared and made from scratch in our kitchen at Cloughan Farm.

You Will Enjoy

  • Welcome: Mulled wine ( alcoholic and non alcoholic) and canapés
  • Hands-On: A guided baking & dessert making experience in the kitchen with Fiona.
  • Q&A: Opportunities to ask questions and gather advice throughout the workshop.
  • Recipe Pack: A full recipe booklet to follow along and take home.
  • Ingredients & Equipment: Ingredients and equipment included.
  • Lunch: A seasonal 2 course lunch cooked from scratch in our kitchen
  • Farm Shop:  The opportunity to purchase our homemade Jams & Chutneys, Dexter beef boxes as well as our gift vouchers. Card facility  available
  • Take Home: Your cakes & desserts and chutney
I have read and agree to the Terms & Conditions

I have read and agree to the Terms & Conditions

Terms & Conditions

Booking & Cancellation Policy & Do we cater for specific allergies?

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