Sow Grow & Homesteading with Fiona
€750.00
Date:
Feb – Nov – 10 weeks – 2nd Wednesday of each month
Time/Duration:
10am – 2pm
Join me in 2027 as I sow & grow my own vegetables & fruits in our kitchen gardens, greenhouse and polytunnel here at Cloughan Farm. Perhaps you are interested in getting your own few hens or rearing broilers, we will also be sharing with you how to get started.
In the kitchen you’ll be getting hands on from time to time cooking and baking our garden bounty as well as preserving and fermenting with recipes included
This is a wonderful opportunity to learn and replicate in your own garden as you sow and grow alongside Fiona at Cloughan Farm Cookery School.
When you arrive in the morning, you’ll enjoy our freshly baked scones just out of the oven, topped with our own homemade preserves and with tea/coffee. As your day ends, we will all gather in our dining room to enjoy a Farm to Table lunch cooked by Fiona in the kitchen of Cloughan Farm.
When and What it entails
- Workshops will take place on the 2nd Wednesday of each month
- Workshop Dates: Feb 10th, Mar 10th, April 14th, May 12th, June 9th, July 14th, Aug 11th, Sept 8th, Oct 13th, Nov 10th
- Workshop Duration: 10-2pm
- Morning coffee and lunch included as well as compost, seeds and seed trays.
- How to build a growing bed
- Sowing, growing on, transplanting, management, harvesting.
- Keeping hens, chickens, turkeys and broilers
- Hands on cookery & baking classes using our garden bounty
- Invited gardening guests from time to time. These are people who inspire me and experts in their field
- All 10 workshops are sold in a bundle
Terms & Conditions
Important Booking Information
Cloughan Farm is a small business with just one kitchen. Vegetarian options are available; please let us know at the time of booking if these are required. Unfortunately, we are unable to cater for specific allergies.
Please note that we use fresh flowers and burning candles throughout the cookery school as part of the experience and setting.
All bookings must be made through our online booking platform.
Bookings are strictly non-refundable in all circumstances unless an experience is cancelled by Cloughan Farm Cookery School.
If you are unable to attend your experience after booking, the booking cannot be transferred to an alternative date. However, you may transfer your place to a friend of your choice. To arrange a transfer, please email info@fionaegan.com.
